,

Armin Eberhard-Renaissance Moscow Monarch Centre Hotel

Location is often a paramount decision for a frequent individual traveler. The sheer size of the city demands the planning ahead of travel requirements within the city during the stay. Residing on one side of the city and commuting to the other side during a short stay period puts enormous pressure on schedules and extends travel time. However, the frequent individual business traveler is an expert customer in-service evaluation and possesses a great experience to compare hotel products and services worldwide.
,

Salvatore Casarrubia - Opera Suite Hotel, Yerevan

It is very important to understand that it is bilaterally effective both for the company and the employee. As a hotel, you can have the worst facilities, but if you have a motivated staff, you will have an advantage over your competitors with the quality of service your staff can provide.
,

Anastasiya Romanova - Expedia Group

Expedia Group is not just an OTA, it is indeed a travel-platform, with the help of which the traveler can completely form his/her trip: starting from buying a ticket and booking a hotel to renting a car and buying a cruise, tickets to a concert or sightseeing tour. For the corporate segment, there is a resource Egencia that is also not limited to the offer of new properties.
,

Hayk Sahakyan-The Alexander, a Luxury Collection Hotel, Yerevan

Each hotel aims to be considered as the best one, it is the obvious desire. The luxury segment is the new-born definition in Armenia in general and in the hospitality industry in particular. As the first and only international luxury hotel in the country, we represent standards, approach, and vision that the luxury hotels are to have. In my opinion, luxury is the best, limited, sophisticated and meaningful attitude to the regular services and goods, similar to the reason to separate classical music from the rest.
, ,

Hotelier Magazine - 2nd issue presentation (11.07.2019)

The Hotelier LLC presented the second issue of its “Hotelier Magazine” which is devoted to covering the ever-growing hospitality industry in Armenia and not only. The event took place at Armenia Marriott Hotel and it brought together over 130 hotel industry executives, representatives of adjacent spheres both governmental and private.
, ,

Facts about the Hospitality Industry - Hotelier Magazine

The hospitality industry is an integral and indispensable part of the worldwide market. People are fascinated by the information and stories behind some of the hotels and their rooms. We present here a few astonishing facts about the hospitality industry.
HOTELIER LLC
,

Hotelier Magazine (English)

HOTELIER Magazine is published in Armenia in January 2019. It represents the hotel and hospitality industry and executives. HOTELIER Magazine 2nd issue is released in June 2019.
,

Hotelier Magazine: Hasmik Rostomyan - Hospitality Expert

Well, it is quite difficult to make parallels between nuclear physics and hospitality! Actually, it was very hard for me to catch social sciences after being a researcher in exact sciences for over 9 years. They are exactly the opposite sciences. Analytical skill is the great feature that helped me to catch and understand hospitality “world”.
,

Hotelier Magazine - Donara Harutyunyan - HR Consultant

If we are considering the HoReCa industry at large, I already talked about the problem we have with the lack of professionals, and I’d say the ultimate solution would be to have some kind of an institution, school, whatever you want to call it, which will make professionals, and not just teach them, but put them to practice in the field.
,

Hotelier Magazine -Lilit Torossian - HOTEL NATIONAL

A key factor for this job is to be able to communicate and work with different people from different backgrounds – as one big team. Also, probably the most important matter is that you – literally – take care of people.